Orange Lavender Poppyseed Muffins Yield: 12 Muffins Ingredients 2 cups all purpose flour 1 tablespoon baking powder ½ teaspoon salt 2 large eggs 1 cup sour cream 2/3 cup honey 4-8* tablespoons (1/2 to 1 stick) warm melted butter 1
Whipped Honey Vanilla Butter Yield: 2 cups Ingredients 1 cup butter room temperature 4 tbsp milk ½ cup honey 1 vanilla bean scraped or 1 teaspoon vanilla bean paste Method In a stand mixer, whip the butter with the milk for 2-3 minutes until light and fluffy.