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  • BIO
  • Blog Posts
    • Jessica’s Tips, Tricks & Hacks
  • Calendar of Events
  • Recipes
  • Contact
    • Services
    • Media
    • Photo Gallery
  • BIO
  • Blog Posts
    • Jessica’s Tips, Tricks & Hacks
  • Calendar of Events
  • Recipes
  • Contact
    • Services
    • Media
    • Photo Gallery

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Croquettes de Jamon y Queso (Ham and Cheese Croquettes)

Croquettes de Jamon y Queso (Ham and Cheese Croquettes) Madrid Tapas Yield: 24 Pieces Ingredients 2 tablespoons extra virgin olive oil 3 tablespoons unsalted butter 1/2 cup all purpose flour 1 1/4 cups whole milk 1/3 cup finely chopped Serrano

  • Jessica
  • March 23, 2020
  • Recipes

Buñelos de bacalao (Salt Cod Fritters) with Pimentón Ajo Mayonesa (Smoked Paprika, Garlic Mayo)

Buñelos de bacalao (Salt Cod Fritters) Yield: 24 Pieces Ingredients 12 ounces salt cod 1 small onion, peeled and quartered 1 bay leaf 1 medium Yukon Gold potato (about 8 ounces), diced 2 garlic cloves, minced 2 tablespoons chopped flat-leaf

  • Jessica
  • March 23, 2020

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Jessica TijerinaHello there. I am Jessica. I play with my food. I cook. I eat. I make a mess. Every day brings a new culinary adventure into my home. I would like for you to join me for the love of food! “Whatever it is you are searching for, I hope you can eat it.”

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