Szechuan Vegetable Stir Fry Yield: 4 Servings Ingredients 1-2 cups fresh green beans 1 cup shishito peppers ½ cup oil (canola, peanut, avocado or high heat oil) 2 cloves garlic, minced 2 teaspoons ginger, minced ½ onion, sliced 5-6 Szechuan peppercorns 1
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