Yield: 8 servings Ingredients 2 pounds small red potatoes, quartered ¼ cup + 2 tablespoons extra virgin olive oil 1 tablespoon + 1 teaspoons Kosher salt ½ teaspoon + 1 teaspoon freshly ground black pepper Cooking spray 1/4 cup chopped
Yield: 1 dozen bunny rolls Ingredients Batter 1 cup water (105F-115 F. degrees) 1/3 cup dry milk 2 packages active dry yeast 1/4 cup butter 1/4 cup sugar 1 teaspoon salt 2 eggs 3 1/2-4 cups flour 1 egg slightly