Fall Fig Bread with Cardamom Glaze *As seen on Twin Cities Live – September 9th, 2019* Yield: 1 Loaf Ingredients 10 ripe figs (makes roughly 1 cup puree) ½ cup honey ¼ cup butter, softened 2 eggs ¼ cup brown
Fall Fig Bread with Cardamom Glaze *As seen on Twin Cities Live – September 9th, 2019* Yield: 1 Loaf Ingredients 10 ripe figs (makes roughly 1 cup puree) ½ cup honey ¼ cup butter, softened 2 eggs ¼ cup brown