Beignet – Super Fast! No Yeast. (Below is the longer version…but who wants to wait?) Ingredients ½ cup butter 1 cup water ¼ teaspoon salt 1 cup all-purpose flour 4 eggs Oil (for deep frying) 3 tablespoons powdered sugar Brown paper bag
Louisiana Style Skillet Cornbread Ingredients 1 1/2 Tablespoons bacon drippings (may use vegetable oil) 1 cup yellow cornmeal 1 cup all-purpose flour 1 tablespoon sugar 1 tablespoon baking powder, sifted to ensure no lumps ½ teaspoon salt 1 cup whole milk 4 tablespoons unsalted butter, melted 1 tablespoon Tijerina Acadian Spice Blend