April 22, 2020 Marinade Me. Again and Again and Again. Not Just for Meats! April 19, 2020 Leftovers. April 17, 2020 Fried Rice. Farmer’s Market and My First Virtual Cooking Class. April 13, 2020 Day by Day and Minute by
Sweet Potato Hummus Yield: 4-6 ServingsĀ Ingredients 1 medium sweet potato, baked whole and skin removed 2 x 15oz cans chickpeas, drained 2 Tbsp almond butter (or for the traditional sesame hummus use tahini) juice from 1 lemon 2 tsp