fbpx
Just in time for holiday gift giving - FREE shipping on orders over $50!

Empanada Dough (Baking) Yield: 10 Medium or 20 Small  Ingredients 3 cups all-purpose flour ½ teaspoon salt 6 oz unsalted butter (1 stick of butter = 4 oz) 1 egg 1/4 cup to 1/2 cup of water or milk adjust as needed for a soft and smooth dough Method Mix

Tijerina Global Spices Culinary Adventures are on hiatus. Feel free to search the website for over 500 recipes. For specific questions or inquiries regarding classes, recipes, in-home events or salt free spice blends please email Jessica at mail@jessicatijerina.com Dismiss