Empanada Dough (Baking) Yield: 10 Medium or 20 Small Ingredients 3 cups all-purpose flour ½ teaspoon salt 6 oz unsalted butter (1 stick of butter = 4 oz) 1 egg 1/4 cup to 1/2 cup of water or milk adjust as needed for a soft and smooth dough Method Mix
Yield: 1 dozen bunny rolls Ingredients Batter 1 cup water (105F-115 F. degrees) 1/3 cup dry milk 2 packages active dry yeast 1/4 cup butter 1/4 cup sugar 1 teaspoon salt 2 eggs 3 1/2-4 cups flour 1 egg slightly