Beet Salad Yield: 2 Servings Ingredients 2 large Beets 3 Carrots (I use multi colored carrots for an added confetti look) 1 Tablespoon Balsamic Glaze (You can also use a Tablespoon of balsamic vinegar + 1 teaspoon honey) Kosher Salt
Figs on Toast *As seen on Twin Cities Live – September 9th, 2019* Yield: 4 Servings Ingredients 1 baguette, sliced 6-8 ripe figs, thinly sliced 1 5 oz. package Chèvre ¼ cup honey ¼ cup dry roasted, salted pistachio nutmeats,