Tijerina Global Spices Culinary Adventures are on hiatus. Feel free to search the website for over 500 recipes. For specific questions or inquiries regarding classes, recipes, in-home events or salt free spice blends please email Jessica at mail@jessicatijerina.com Dismiss

Skip to content
Total: $0.00
  • BIO
  • Blog Posts
    • Jessica’s Tips, Tricks & Hacks
  • Calendar of Events
  • Recipes
  • Contact
    • Services
    • Media
    • Photo Gallery
Total: $0.00
  • BIO
  • Blog Posts
    • Jessica’s Tips, Tricks & Hacks
  • Calendar of Events
  • Recipes
  • Contact
    • Services
    • Media
    • Photo Gallery
  • BIO
  • Blog Posts
    • Jessica’s Tips, Tricks & Hacks
  • Calendar of Events
  • Recipes
  • Contact
    • Services
    • Media
    • Photo Gallery

Tag: bechamel

  • Recipes

Greek Pastitsio

Pastitsio (Greek Baked Pasta) As seen on Twin Cities Live Channel 5!  1/30/2020 Ingredients Meat Sauce ¼ cup olive oil, divided 1 ½ lbs. ground beef 1 large onion, diced 3 cloves garlic, chopped 2 bay leaves 1 teaspoon thyme

  • Jessica
  • January 30, 2020January 30, 2020
  • Recipes

Thanksgiving Sides…with Flare and Flavor!

Roasted Brussels Sprouts, Pecans, Cherries, Feta and Balsamic Glaze Yield: 4 Servings Ingredients 4 cups brussels sprouts, trimmed and halved 1 large butternut squash, chopped into 1/2-inch chunks (2-3 cups) ½ cup dried cherries 3 tablespoons olive oil 2 cloves

  • Jessica
  • November 19, 2019

Posts pagination

1 2 Next

Search Recipes

Jessica TijerinaHello there. I am Jessica. I play with my food. I cook. I eat. I make a mess. Every day brings a new culinary adventure into my home. I would like for you to join me for the love of food! “Whatever it is you are searching for, I hope you can eat it.”

Just Added

  • Beets and Brie! A fall favorite. October 27, 2021
  • Braise Roasted Spatchcocked Chicken October 13, 2021
  • Chai Pancakes October 13, 2021

Orchid Store Theme by Themebeez