Tacos de Canasta (Basket Tacos) Yield: 12 Tacos Ingredients: Oil for frying 1 large white onion, sliced 3 cloves garlic, left whole 12 corn tortillas 1 lb. shredded pork (carnitas) (pork shoulder is used and typically takes 3-5 hours) ½
Tacos de Canasta (Basket Tacos) Yield: 12 Tacos Ingredients: Oil for frying 1 large white onion, sliced 3 cloves garlic, left whole 12 corn tortillas 1 lb. shredded pork (carnitas) (pork shoulder is used and typically takes 3-5 hours) ½