Buffalo Cauliflower Bites Serves: 2 Ingredients 1 head cauliflower (4–5 cups florets) 1 cup flour 1 cup milk ½ teaspoon salt ¼ teaspoon pepper ¼ teaspoon smoked paprika 1 cup hot sauce (Frank’s, Cholula, etc.) Method Preheat oven to 450 degrees. Line a baking sheet with parchment paper.
A Wok in the Garden Pad Thai (Recipe created by Jessica Tijerina) Ingredients 3 cups boiling water 8 ounces rice stick noodles 3 tablespoons fish sauce 8 tablespoons sugar 1 chipotle pepper in adobo sauce, diced 2 tablespoon rice wine