Szechuan Vegetable Stir Fry Yield: 4 Servings Ingredients 1-2 cups fresh green beans 1 cup shishito peppers ½ cup oil (canola, peanut, avocado or high heat oil) 2 cloves garlic, minced 2 teaspoons ginger, minced ½ onion, sliced 5-6 Szechuan peppercorns 1
Chocolate Zucchini Extra Virgin Olive Oil Cake Yield: 1 9×13 cake Ingredients 3 cups grated or minced zucchini (about 3-4 grocery store bought or 1 giant farmers market zucchini) 1 ½ cups all-purpose flour ½ cup cake flour 2 cups