Guacamole Yield: 4 servings Ingredients 2 ripe Avocado ½ medium red Onion, minced 1 Jalapeño or Serrano, de-seeded, minced 1 clove Garlic, diced Juice of 1 Lime 3 tablespoons Cilantro, rinsed, finely chopped ½ teaspoon Kosher Salt Method Mash avocados