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**Great for Fish**

This is not the Acadian Spice Blend

Creole (with herbs)/Cajun (no herbs) Seasoning

Yield:  2 cups

Ingredients
5 tablespoons smoked paprika
4 tablespoons Kosher salt
4 tablespoons garlic powder
2 tablespoons black pepper
2 tablespoons onion powder
2 tablespoons cayenne pepper
2 tablespoons dried oregano (omit for Cajun)
2 tablespoons dried thyme (omit for Cajun)

 Method

  1. Mix all ingredients together and store in an airtight container for up to 1 year.

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